Creamy Tomato-Basil Pasta With Shrimp
22% fat, 72% carbs, 6% protein.
Recipe Summary Creamy Tomato-Basil Pasta With Shrimp
You might want to hire a waiter to serve this one. With fresh tomatoes and chopped basil along with savory shrimp and pasta, it's that close to a seriously high-end entrée.
Ingredients | Progresso Creamy Tomato Basil Soup Nutrition3 cups farfalle (bow tie) pasta, uncooked¼ cup KRAFT Sun-Dried Tomato Vinaigrette Dressing, divided1 pound uncooked medium shrimp, peeled and deveined1 cup fat-free reduced-sodium chicken broth½ teaspoon garlic powder½ teaspoon black pepper4 ounces PHILADELPHIA Neufchatel Cheese, 1/3 Less Fat than Cream Cheese2 cups grape tomatoes½ cup KRAFT Shredded Parmesan Cheese8 fresh basil leaves, cut into stripsDirectionsInfo | Progresso Creamy Tomato Basil Soup Nutritionprep: 15 mins additional: 10 mins total: 25 mins Servings: 4 Yield: 4 (2-cup) servings
TAG : Creamy Tomato-Basil Pasta With ShrimpTrusted Brands: Recipes and Tips, PHILADELPHIA Cream Cheese,
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Progresso Creamy Tomato Basil Soup Nutrition / 23% fat, 66% carbs, 10% protein.
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